Cape Route 62
The 2013 Sanlam Investments FoodWineDesign Fair is coming along nicely, and we’re busy scouting exciting new producers to bring to the rooftop of Hyde Park Corner. We’re particularly excited about the Cape’s Route 62, which we see as an up-and-coming area for wines, spirits and arts and crafts. In fact, we’re so intrigued by the ...
Hinterveld Mohair Blankets
We recently discovered these amazing mohair products by Hinterveld, who are based in the Eastern Cape. Mohair is revered as one of the world’s most beautiful and sought-after sustainable natural resources and Hinterveld pays homage to this with thoughtful, inspired design and meticulous attention to detail in the crafting of all their mohair products.
Venison loin in Guinness-Casses Glace
As the summer months are winding down, we found this decadent venison recipe that’ll keep winter chills at bay. Ingredients: 1 orange, organic 800g loin of venison 330ml Guinness beer 125ml Cassis 1T caster sugar 1t cinnamon salt, pepper 3T olive oil (preparation time: 10 min, marinating ca. 12 hrs, cooking 20 min, resting for ...